Today’s food blog is more of a ‘quick bites’ kind of food blog (review) because I only managed to try one of their dishes, so today I’m sharing a fried rice that has gone pretty viral on Instagram - that clean looking fried rice said to be of Din Tai Fung calibre - and putting it to the test!

As much as I hate to say it, this is actually the BEST restaurant that I’ve been to in Kuala Lumpur …. for introverts. (XD) Probably not the feature that you were expecting to read about when coming to a food blog about Omulab, but just read more to find out why I feel that way.

As with a lot of the other KFC promotions, I decided to take a stab at the BRAND NEW White BBQ Crunch chicken. (Please appreciate my effort in ruining my health for this blog XD) Here’s the latest WTH! (Worth the Hype or What the Hell?)

Another one of those top places to go on the Burpple Top 100 for Kuala Lumpur restaurants in 2019, so I decided to pay it a visit. Slightly by chance because me and my sister actually wanted to go to After Black - happened to be closed on the day - so we saw Garage 51 a few shop lots up.

This is a pretty trendy restaurant, becoming what is probably one of the most hip restaurants in 2019, and I managed to finally try it at the very end of the year (New Year’s Eve XD)! Table & Apron’s fried chicken is a must have for all those looking for a delicious (and healthy) fried chicken!

That being said, I think that this is a banana leaf rice that is definitely worth sharing because despite my limited experience with banana leaf rice, this is DEFINITELY my favourite experience so far. So here’s my thoughts on Sri Nirwana Maju Restaurant (I tried the Bangsar branch).

Chef Chan Hon Meng is back at in again and this time he’s bringing his Michelin-Star awarded soy sauce chicken rice to the streets of Kuala Lumpur, with what I believe is his first permanent branch outside of Singapore.

In Singapore this time for the Christmas period and my dad wanted to share a place that he personally enjoyed previously. It is the super pretty and yummy cafe PS. Cafe (we tried the one at Harding Road because the other ones were pretty much impossible to get into).

Lee Seungri’s (however you may feel about him due to his complicated situation at the moment) - of Big Bang acclaim - ramen chain has been around in Pavilion for quite some time now, so I thought that while I was nearby, it was a perfect chance to try it out!

Hello peeps! Got yet another restaurant review coming at you guys and this time it is The Pokemist by RSVP! This is a pretty popular chain selling poke bowls in Melaka, Muar, KL, etc. so I was pretty excited to try this restaurant out!

Really excited to share a restaurant, this one being a RIDICULOUSLY good deal! This is a new restaurant around 5-10 minutes drive away from EduCity, so this is a fantastic place for students to get a cheap Japanese meal!

I would say that since Sprout JB closed down, there aren’t too many more options around the JB area for a fine dining experience. But now you can look no further than 初 or Initial, brainchild of Chef Koh Chin Hong.

Continuing along with my food adventures around Eco Botanic, today’s blog is on The Banana Leaf Kitchen! This is actually a restaurant that is part of the DCG Group (same group as Spice Kitchen & Marco Polo Bukit Indah).

This week’s food blog shares Meet Each Other - or MEO, as the display outside says - which is a Western restaurant with a really similar concept to An Mour Cafe (which is also coming to Eco Botanic).

Been exploring to find some new restaurants that I haven’t tried, and this is one that I have been wanting to try for the longest time. I actually saw this on Favepay, which is a really nice place to find new restaurants!

I’ll be the first to tell you that I probably should have healthier eating habits. The fact that I try the newest McDonalds AND KFC promotions is perhaps a good indicator of that. That in mind, this is a restaurant that I actually REALLY like that serves up really nice vegetarian food.

Guoma Express is a steamboat -esque restaurant with a pretty unique characteristic - you have a small steamboat in front of you just for yourself! No more fighting with friends for which soup and dishes you want inside your dishes, this place is for all those people who like slightly stranger combinations but are shy to ask for it! XD

A really cool restaurant that I’m sharing today - Mid Valley Southkey’s French restaurant Cafe de Poulet! This is honestly a really homely restaurant that I’m a really big fan of, so I’m pretty excited to share this restaurant with you guys!

Another addition to the already crowded Eco Botanic space, Oven & Fried Chicken is a restaurant serving up chicken in various forms (fried, oven baked, etc.) and loads of other traditional Korean dishes (Jajjang Noodles, Kimchi Jeon, Bibimbap, etc.). Here’s what I thought of it!

As always with new McDonald’s promotion, I’m back to ruin my health with the brand, spanking new Sweet Chilli Fish Burger from Malaysia. Here’s what I thought of the burger!